So I’m jumping across the water and losing a toe. (Not many will understand the meaning of the latter…lol). #OnTheMenu Hanger Steak Miso, NY garlic Steak, Kalbi chuck, Yaki-Shabu Beef, Toro Beef, Spicy Pork, Shrimp Garlic BBQ Calimari. #WashedDown with Jumbo Sake…and finished off with vanilla ice cream and self.made s’mores. Super shill spot…menu took me a minute to understand…but does start off at premium pricing and goes up. Meat us of great quality and cuts. Plus they allow single people. A little different vibe here as well…and grilling is sorta different…but just substitutethe Soju for Sake and you’re in business.. #FoodMission #WheresNate #DiscoveringNevada #RoamingLasVegas