And getting some more KBBQ in…and this place likes single people. #OnTheMenu Bulgogi, Brisket, pork belly. The Banchan is order onl…like the only thing that comes out is sesame oil, gochujang, panda soy sauce like dipping sauce. They have a few items of banchan you can order as sides thoughSo what was kinda confusing about this place is that…they come out and they place the meats on the grill for you…and well since the tongs and scissors were on the opposite side of the table…I Assumed they kinda prepare it for you…but there was like countless times I had to lean and grab the utensils…getting a few grease burns on me. And everytime a new meat comes…the tongs are in the opposite site of the table from me…plus grill get dirty fast and they dont seem to change the grille unless you stop them before they put the meat on it and be like can I get a new grill. Meat was kinda ok….had some fatty brisket as well as bulgogi…and the who who cooks was confusing. This place is meh. #FoodMission #WheresNate #DiscoveringNevada #RoamingLasVegas