15.5hr day…yeah…and I’m like Super Saiyan Hangry. So… #OnTheMenu Small Pepperoni and Sausage pan (Deep Dish) pizza. #WashedDown with a Goose Island 312 and a Half Acre pony pilsner. So with the pizza…I Started basic…since they don’t offer outlined pizza with specific toppings…so just went with the normal…Pepperoni and Sausage. They are known for their crust though…caramelized. 1st bite was pretty awesome…well the devourment…once I got to the 2nd slice…it was pretty good…Pepperoni layered the top like a blanket…when I finally got to the crust I admit it was a different taste than those other deep dish places. but prob gonna try to do a major deep dish comparison run. I can’t compare pizza 6mo apart. Lol, this is definitely far from your restaurant-style deep dish location. #PromoNate #WheresNate #RoamingChicago #ChicagoDeepDish