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And when you land a Korean street #FoodMission #OnTheMenu Seafood pajeon and jajangmyeon…or what they call. The black bean sauce ramen. The seafood pancske was pretty good…nice bite sized portion…the rwmen…well…it was pretty average…seemed like the packaged jajangmyeon you can get at the store…lol but it was hot…and it help keep me warm…mainly my hands…Lol it’s like -5 C° outside…yeah my roaming may be limited. #PromoNate #WheresNate #RoamingJapan #TokyoNights
And when you land a Korean street #FoodMission #OnTheMenu Seafood pajeon and jajangmyeon…or what they call. The black bean sauce ramen. The seafood pancske was pretty good…nice bite sized portion…the rwmen…well…it was pretty average…seemed like the packaged jajangmyeon you can get at the store…lol but it was hot…and it help keep me warm…mainly my hands…Lol it’s like -5 C° outside…yeah my roaming may be limited. #PromoNate #WheresNate #RoamingJapan #TokyoNights
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Nate

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And finally a bbq #FoodMission #OnTheMenu Brisket, Pulled Pork, and Ribs…not a bad combo platter I put together…the sauce is what really made it. There was a choice of 6.

Place: The Cut Steakhouse (36.11651, -115.17073) Address: 3555 Las Vegas Blvd S, Las Vegas, NV 89109 #DistractifyYourself starts. Should make it an easier choice to choose where the #LasVegasNightlife will peak for